Moku Bistro Japonais

octopus, carrot, seaweed, nori

tofu, dashi, soy sauce, radish, bonito, green onion

torched salmon, ponzu, tobiko, shallots, sesame oil

shallot, nori, wasabi mayo, cherry tomato, sesame oil

shallots, dill, panko, yuzu aioli, dill oil

smoked paprika, spicy mayo, lime

crispy chicken skin, nanami, wasabi mayo

brussels sprout, teriyaki, green onion

grilled eggplant, eggplant puree, miso, parsley, tomato

deep fried chicken thigh, yuzu aioli, lemon

salmon, spicy mayo, ikura, green onion

yellow tail, yuzu mayo, red tobiko, green onion

tuna, wasabi mayo, black tobiko, green onion

chef's choice

sake, hamachi, toro, akami, hotate, albacore, botan ebi

sake, hamachi, toro, akami, hotate, albacore, botan ebi

salmon

white tuna

yellowtail

bluefin tuna loin

bluefin tuna belly

Hokkaido scallop

spot prawn

cod, white miso, dashi, seasonal vegetables

top sirloin, yakiniku beef jus, corn, brussel sprout, mashed potato

duck breast, asparagus, miso mustard, romesco, green onion, parsley

pork chashu, chicken broth, fried onion, kikurage, tamago, nori

pork chashu, chicken broth, fried onion, kikurage, tamago, nori, spicy miso

salmon, rice, ikura, tobiko, green onion, soy sauce

assorted sashimi, rice (sake, hamachi, toro, albacore, hotate, botan ebi)

braised pork belly, dashi, mashed potato, pickled radish